ISSN 2394-5125
 

Research Article 


COTTONSEED OIL AS A VALUABLE RAW MATERIAL TO OBTAIN TRANS-FREE MARGARINE

Ruzibayev Akbarali Tursunbayevich, Salijanova Shakhnozakhon Dilmurodovna, Rakhimov Dilshod Polatovich.

Abstract
The article studies and investigates the production of trans‐free fats through fractionation of cottonseed oil (CSO), hydrogenation of cottonseed palmitin (CSP) and chemical interesterification of binary blends of fully hydrogenated cottonseed palmitin (FHCSP) and cottonseed oil and their physicochemical changes after the process. Furthermore, it analyzed responses which include fatty acid composition, iodine value, free fatty acid (FFA), slip melting point (SMP) and solid fat content (SFC) of the fractionated, hydrogenated and interesterified fats. The 40:60 and 50:50 interesterified FHCSP:CSO blends displayed characteristics suited for production of soft tub margarine and stick margarine, respectively. Interesterified blends containing 10-30 % FHCSP could be used for production of puff pastry margarine, roll-in margarine and cake shortening.Trans-free fats obtained through a comprehensive modification of cottonseed oil can be used instead of palm oil.

Key words: cottonseed palmitin, cottonseed oil, chemical interesterification, trans‐free fats, solid fat content, hydrogenation, fractionation


 
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How to Cite this Article
Pubmed Style

Ruzibayev Akbarali Tursunbayevich, Salijanova Shakhnozakhon Dilmurodovna, Rakhimov Dilshod Polatovich. COTTONSEED OIL AS A VALUABLE RAW MATERIAL TO OBTAIN TRANS-FREE MARGARINE. JCR. 2020; 7(9): 572-577. doi:10.31838/jcr.07.09.114


Web Style

Ruzibayev Akbarali Tursunbayevich, Salijanova Shakhnozakhon Dilmurodovna, Rakhimov Dilshod Polatovich. COTTONSEED OIL AS A VALUABLE RAW MATERIAL TO OBTAIN TRANS-FREE MARGARINE. http://www.jcreview.com/?mno=112222 [Access: May 30, 2021]. doi:10.31838/jcr.07.09.114


AMA (American Medical Association) Style

Ruzibayev Akbarali Tursunbayevich, Salijanova Shakhnozakhon Dilmurodovna, Rakhimov Dilshod Polatovich. COTTONSEED OIL AS A VALUABLE RAW MATERIAL TO OBTAIN TRANS-FREE MARGARINE. JCR. 2020; 7(9): 572-577. doi:10.31838/jcr.07.09.114



Vancouver/ICMJE Style

Ruzibayev Akbarali Tursunbayevich, Salijanova Shakhnozakhon Dilmurodovna, Rakhimov Dilshod Polatovich. COTTONSEED OIL AS A VALUABLE RAW MATERIAL TO OBTAIN TRANS-FREE MARGARINE. JCR. (2020), [cited May 30, 2021]; 7(9): 572-577. doi:10.31838/jcr.07.09.114



Harvard Style

Ruzibayev Akbarali Tursunbayevich, Salijanova Shakhnozakhon Dilmurodovna, Rakhimov Dilshod Polatovich (2020) COTTONSEED OIL AS A VALUABLE RAW MATERIAL TO OBTAIN TRANS-FREE MARGARINE. JCR, 7 (9), 572-577. doi:10.31838/jcr.07.09.114



Turabian Style

Ruzibayev Akbarali Tursunbayevich, Salijanova Shakhnozakhon Dilmurodovna, Rakhimov Dilshod Polatovich. 2020. COTTONSEED OIL AS A VALUABLE RAW MATERIAL TO OBTAIN TRANS-FREE MARGARINE. Journal of Critical Reviews, 7 (9), 572-577. doi:10.31838/jcr.07.09.114



Chicago Style

Ruzibayev Akbarali Tursunbayevich, Salijanova Shakhnozakhon Dilmurodovna, Rakhimov Dilshod Polatovich. "COTTONSEED OIL AS A VALUABLE RAW MATERIAL TO OBTAIN TRANS-FREE MARGARINE." Journal of Critical Reviews 7 (2020), 572-577. doi:10.31838/jcr.07.09.114



MLA (The Modern Language Association) Style

Ruzibayev Akbarali Tursunbayevich, Salijanova Shakhnozakhon Dilmurodovna, Rakhimov Dilshod Polatovich. "COTTONSEED OIL AS A VALUABLE RAW MATERIAL TO OBTAIN TRANS-FREE MARGARINE." Journal of Critical Reviews 7.9 (2020), 572-577. Print. doi:10.31838/jcr.07.09.114



APA (American Psychological Association) Style

Ruzibayev Akbarali Tursunbayevich, Salijanova Shakhnozakhon Dilmurodovna, Rakhimov Dilshod Polatovich (2020) COTTONSEED OIL AS A VALUABLE RAW MATERIAL TO OBTAIN TRANS-FREE MARGARINE. Journal of Critical Reviews, 7 (9), 572-577. doi:10.31838/jcr.07.09.114