ISSN 2394-5125
 

Research Article 


VALUE CHAIN ANALYSIS OF ORGANIC RANGE CHICKEN IN REGION 2

Nilo E. Padilla, Joe Ann G. Payne, Visitacion S. Simbulan, Chenny M. Guzman, Ralph John S. Lapastura, Errol John A. Cadelina.

Abstract
In Region 02 Philippines, this study evaluated awareness, issues and constraints, opportunities, challenges and policies on organic/range chicken farmers. For all participants (farm input suppliers, producers, retailers, distributors, business providers and consumers) and Focus Group Discussion (FGD), Issue Analysis, Main Informant Inter, data were collected using semi-structured questionnaires. Results show that organic/range chicken are aware of the management practices, issues, concerns involving organic range-chicken farming, and its economical, nutritional and environmental advantages. Although there is an increasing demand for organic chicken product, there is low adoption of organic/range chicken farming due to limited knowledge on production conversion technologies on efficient organic chicken production to limited access of funding agencies and lending institutions. There is an unequitable distribution of profit along the value chain of organic chicken wherein the middlemen gets more profit. Chicken production enterprise was limited due to the unsustainable supplies hence all actors in all segments of value chains should be accredited and organized to produce quality and quantity of the product required in the market. Service providersí such as Local Government Units, Department of Agriculture and State Universities and Colleges (LGUís, DA, SUCs)extend support such as trainings, seminars and limited financial support. However, these farmers have limited access to these services due to lack of information and dissemination of the said funding agencies. Hence, this type of farming is still in its infancy and needs more support from service providers.

Key words: Mapping, organic/range chicken, value adding, value chain analysis.


 
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How to Cite this Article
Pubmed Style

Nilo E. Padilla, Joe Ann G. Payne, Visitacion S. Simbulan, Chenny M. Guzman, Ralph John S. Lapastura, Errol John A. Cadelina. VALUE CHAIN ANALYSIS OF ORGANIC RANGE CHICKEN IN REGION 2. JCR. 2020; 7(11): 60-66. doi:10.31838/jcr.07.11.09


Web Style

Nilo E. Padilla, Joe Ann G. Payne, Visitacion S. Simbulan, Chenny M. Guzman, Ralph John S. Lapastura, Errol John A. Cadelina. VALUE CHAIN ANALYSIS OF ORGANIC RANGE CHICKEN IN REGION 2. http://www.jcreview.com/?mno=110824 [Access: May 29, 2020]. doi:10.31838/jcr.07.11.09


AMA (American Medical Association) Style

Nilo E. Padilla, Joe Ann G. Payne, Visitacion S. Simbulan, Chenny M. Guzman, Ralph John S. Lapastura, Errol John A. Cadelina. VALUE CHAIN ANALYSIS OF ORGANIC RANGE CHICKEN IN REGION 2. JCR. 2020; 7(11): 60-66. doi:10.31838/jcr.07.11.09



Vancouver/ICMJE Style

Nilo E. Padilla, Joe Ann G. Payne, Visitacion S. Simbulan, Chenny M. Guzman, Ralph John S. Lapastura, Errol John A. Cadelina. VALUE CHAIN ANALYSIS OF ORGANIC RANGE CHICKEN IN REGION 2. JCR. (2020), [cited May 29, 2020]; 7(11): 60-66. doi:10.31838/jcr.07.11.09



Harvard Style

Nilo E. Padilla, Joe Ann G. Payne, Visitacion S. Simbulan, Chenny M. Guzman, Ralph John S. Lapastura, Errol John A. Cadelina (2020) VALUE CHAIN ANALYSIS OF ORGANIC RANGE CHICKEN IN REGION 2. JCR, 7 (11), 60-66. doi:10.31838/jcr.07.11.09



Turabian Style

Nilo E. Padilla, Joe Ann G. Payne, Visitacion S. Simbulan, Chenny M. Guzman, Ralph John S. Lapastura, Errol John A. Cadelina. 2020. VALUE CHAIN ANALYSIS OF ORGANIC RANGE CHICKEN IN REGION 2. Journal of Critical Reviews, 7 (11), 60-66. doi:10.31838/jcr.07.11.09



Chicago Style

Nilo E. Padilla, Joe Ann G. Payne, Visitacion S. Simbulan, Chenny M. Guzman, Ralph John S. Lapastura, Errol John A. Cadelina. "VALUE CHAIN ANALYSIS OF ORGANIC RANGE CHICKEN IN REGION 2." Journal of Critical Reviews 7 (2020), 60-66. doi:10.31838/jcr.07.11.09



MLA (The Modern Language Association) Style

Nilo E. Padilla, Joe Ann G. Payne, Visitacion S. Simbulan, Chenny M. Guzman, Ralph John S. Lapastura, Errol John A. Cadelina. "VALUE CHAIN ANALYSIS OF ORGANIC RANGE CHICKEN IN REGION 2." Journal of Critical Reviews 7.11 (2020), 60-66. Print. doi:10.31838/jcr.07.11.09



APA (American Psychological Association) Style

Nilo E. Padilla, Joe Ann G. Payne, Visitacion S. Simbulan, Chenny M. Guzman, Ralph John S. Lapastura, Errol John A. Cadelina (2020) VALUE CHAIN ANALYSIS OF ORGANIC RANGE CHICKEN IN REGION 2. Journal of Critical Reviews, 7 (11), 60-66. doi:10.31838/jcr.07.11.09





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